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Ceremonial opening of the Lasta factory in Čapljina
Čapljina once again smelled like cookies on 18.05.2022, the Lasta biscuit and waffle factory was officially opened. Today, Lasta shines with a new and modern shine in a completely renovated and technologically perfected factory.
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With a large number of invited guests and an appropriate program, a ceremonial opening was held, led by the host Maja Čengić Miralem. Čapljna cultural and artistic society "Zora" from Strug/Gorica danced the traditional dance Linđo, and the ceremony was opened by HKUD "Seljačka sloga" Trebižat with the composition "Dok Neretva Šumi".
Lasta donated 10,000 KM to the Humanitarian Society "Cvijet" from Čapljina, and in addition, they decided to renovate their premises so that the users of the association could enjoy in those premises.The mayor of Čapljina and the owner of Lasta, Mr. Petar Ćorluka, addressed the audience.
"You should have had a lot of courage to take over the factory and realize the whole story, but luck follows the brave, so there have been falls so far, but I think that from now on 'Lasta' will just fly", said Ćorluka.The entire opening event was led by a combination of experience and youth, so the festive tape was cut by food technologist Bosa Šutalo and the children of the Čapljina Kindergarten.All guests had the opportunity to see the factory from the inside, laboratory spaces, offices as well as some parts of the production plant. Lasta Strudels, Tea Rings, linđo and Cream Sticks are flying from Čapljina to all parts of BIH again.
The company Violeta, whose family is part the Lasta factory, took over the company in Austria Schmid Maissau. Their brand of famous Austrian gingerbread is 110 years old. For many years that they have been on the market, they have been recognized as specialists in making gingerbread at the highest level.
Experiences and methods of production from Austria will be transferred to Lasta by a technologist who has been working and producing famous gingerbread for years. Based on experience and market needs research, Lasta will work on a new type of biscuit, in order to satisfy the product and export gingerbread to the western market.
Lasta donated 10,000 KM to the Humanitarian Society "Cvijet" from Čapljina, and in addition, they decided to renovate their premises so that the users of the association could enjoy in those premises.The mayor of Čapljina and the owner of Lasta, Mr. Petar Ćorluka, addressed the audience.
"You should have had a lot of courage to take over the factory and realize the whole story, but luck follows the brave, so there have been falls so far, but I think that from now on 'Lasta' will just fly", said Ćorluka.The entire opening event was led by a combination of experience and youth, so the festive tape was cut by food technologist Bosa Šutalo and the children of the Čapljina Kindergarten.All guests had the opportunity to see the factory from the inside, laboratory spaces, offices as well as some parts of the production plant. Lasta Strudels, Tea Rings, linđo and Cream Sticks are flying from Čapljina to all parts of BIH again.
The company Violeta, whose family is part the Lasta factory, took over the company in Austria Schmid Maissau. Their brand of famous Austrian gingerbread is 110 years old. For many years that they have been on the market, they have been recognized as specialists in making gingerbread at the highest level.
Lasta is flying again - Lasta biscuits are launched on the BIH market
The official launch of Lasta Strudel, linđe, Tea Rings on the BIH market and the celebration of the 70th birthday of the Lasta brand took place on March 19, 2022. on International Swallow Day, in the Sarajevo City Hall. In the company of numerous famous faces from the world of marketing, business, digital media and culture, Lasta flew again.
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The well-known actor Enis Bešlagić hosted the program. With his recognizable humorous style, he led the guests through an interesting evening filled with entertaining content. The musical part of the evening was in charge of the world-famous cellist Ana Rucner, who caused everyone's enthusiasm with her talent, charm and energy. Next to her, the inimitable Hanka Paldum and the young and talented Ilma Karahmet took the stage.
During the event of company Lasta, which is now part of the Violeta family, the chairman of the board and owner Mr. Petar Ćorluka addressed everyone. In his speech, he emphasized the importance of investing in the domestic economy and the local community and cited this as the key to building our future, regardless of all the crises that are happening at the global level. "Lasta arrived from Čapljina all over Bosnia and Herzegovina, and we from Violeta believe and work to ensure that it never leaves again," Ćorluka concluded.
On the wings of good, as Lasta Lasta's new slogan reads, Lasta flies again and brings sweet snacks to everyone!
During the event of company Lasta, which is now part of the Violeta family, the chairman of the board and owner Mr. Petar Ćorluka addressed everyone. In his speech, he emphasized the importance of investing in the domestic economy and the local community and cited this as the key to building our future, regardless of all the crises that are happening at the global level. "Lasta arrived from Čapljina all over Bosnia and Herzegovina, and we from Violeta believe and work to ensure that it never leaves again," Ćorluka concluded.
On the wings of good, as Lasta Lasta's new slogan reads, Lasta flies again and brings sweet snacks to everyone!
Bljesak & Lasta Podcast
How the development and renovation of the Lasta factory and the legendary fig strudels went was shown in the Bljesak.info podcast.
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The development team did a real miracle in reviving "Lasta", which celebrates its 70th birthday this year, and was rejuvenated thanks to Violeta. Today, Lasta flies with wide wings, and has ambitious plans for the future, such as expanding the product range to gingerbread and selling biscuits and waffles in the countries of the European Union. Discover more interesting details in the video:
Lasta is IFS Food Certified
Certification according to this international standard confirms the fulfillment of the highest global criteria in the production of food products and the commitment of our company to produce and deliver safe and high-quality food, which we confirmed by obtaining the IFS Food certificate at a high level, with an assessment result of 98.64%.
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Applying the requirements of the IFS Food standard and obtaining the IFS Food certificate shows that the internal processes in our company have been checked in accordance with this international standard, which ensures the production of safe and high-quality confectionery products. IFS Food focuses on food safety and the quality of processes and products, and at the same time aims to ensure that certified companies produce the product in accordance with the specifications agreed with customers and that they constantly implement a process of continuous improvement in their business.